Search For "latest food related study"
Updated : 1 month, 2 weeks ago IST
Lugano [Switzerland], May 6 (ANI): After following a MIF 5:2 diet (eating normally for 5 days and restricting calorie intake on 2 non-consecutive days), mild psoriasis patients observed a significant reduction in scaling and thickness.
Updated : 1 month, 3 weeks ago IST
Guelph [Canada], April 30 (ANI): A new University of Guelph study suggests that a compound in avocados may ultimately offer a route to better leukaemia treatment.
Updated : 2 months, 3 weeks ago IST
Boston (Massachusetts) [US], March 31 (ANI) Spinach, a cost-efficient and environmentally friendly scaffold, provided an edible platform upon which a team of researchers has grown meat cells, an advance that may accelerate the development of cultured meat, according to a new report.
Updated : 3 months, 3 weeks ago IST
Washington [US], February 27 (ANI): While a balanced diet with an adequate amount of carbohydrates, fats, and sugar is advised to keep diseases at bay, a recent study has pointed out that consuming a diet high in poor quality carbohydrates has many ill effects ranging from a higher risk of h
Updated : 4 months, 1 week ago IST
Washington [US], February 14 (ANI): Consuming grapes protect against ultraviolet (UV) skin damage, suggest the findings of a recent human study published in the Journal of the American Academy of Dermatology.
Updated : 4 months, 2 weeks ago IST
Illinois [US], February 9 (ANI): Peanut allergy affects at least 4.5 million adults in the U.S., many of whom report developing their first allergy symptoms during adulthood, reports a new Northwestern Medicine study.
Updated : 5 months ago IST
Washington [US], January 23 (ANI): While we all know how fried food intake can lead to obesity, the findings of a recent study suggest that it is also linked to a heightened risk of major heart disease and stroke.
Updated : 6 months ago IST
Washington [US], December 22 (ANI): Inflammatory compounds found in cooked meat are linked to a heightened risk of childhood wheeze, finds recent research.
Updated : 6 months, 1 week ago IST
Illinois [US], December 19 (ANI): Including avocado in your daily diet can help improve gut health as the fruit is a healthy food that is rich in dietary fibre and monounsaturated fat, impacting the microbes in the gastrointestinal system.
Washington [US], December 13 (ANI): While people are aware of carrot as a good source of beta-carotene, which is a precursor of vitamin A. However, the findings of a novel study suggest that to get the full health benefits of this superfood, one needs an active enzyme to produce this vitamin
Updated : 7 months, 2 weeks ago IST
Washington [US], November 8(ANI): Vitamin E extracted from palm oil helps in boosting the immune response of the body, suggest the findings of a study conducted on mice liver cells.
Updated : 7 months, 3 weeks ago IST
California [US], October 31 (ANI): As per the findings of a novel study, regular consumption of foods rich in omega-3 eicosapentaenoic acid (EPA), found in marine foods like fatty fish, and alpha-linolenic acid (ALA), found in plant foods like walnuts, was associated with improved outcomes i